Once upon a time, in a far away land….wait sorry what am I writing, I meant currently in my back yard, there are a lot of fruit trees, and for a brief part of time each year, they are over flowing with apricots, peaches, white sapote, figs and citrus and we must eat them fast […]
Sweet summer, sweet corn, sweet times, when this recipe was posted on the blog in 2007, I have no idea what is up ahead. I am in the back yard dreaming, cooking, teaching classes, raising kids. My mother is soon to pass away, and I will be alone like I have never been before. I […]
Ricotta spread white as snow, beets red as blood, and perhaps some seeds black as ebony, and the snow white dish is here which may be the fairest of them all – no prince needed. Serves 4 Ingredients 4 red beets 1/4 cup olive oil (to roast beets) and for dressing juice from one lemon […]